Cinnamon as Economic Medicine & Nootropic

With the rise of autodidactic biohacking and the public accessibility of science, dietary supplements and nootropics have come under more (justifiable) scrutiny; not the usual faux scrutiny by charlatans who worship doctors and pharmaceuticals, but instead reasonable and empirically-based concern. Meanwhile, marketing of overpriced health products and blends composed of various otherwise inexpensive compounds has … Continue reading Cinnamon as Economic Medicine & Nootropic

Glycine’s Myriad Health Benefits: Anti-Aging, Anti-Cancer, Anti-Stress

The amino acid and neurotransmitter glycine has interested me for awhile, especially due to its high presence in gelatinous foods and its ability to excite or inhibit neurons depending on the surrounding physiological conditions. For example, in the forebrain, it is an N-methyl-D-aspartate (NMDA) receptor coagonist, promoting the excitatory actions of glutamate, while also being … Continue reading Glycine’s Myriad Health Benefits: Anti-Aging, Anti-Cancer, Anti-Stress