Cinnamon as Economic Medicine & Nootropic

With the rise of autodidactic biohacking and the public accessibility of science, dietary supplements and nootropics have come under more (justifiable) scrutiny; not the usual faux scrutiny by charlatans who worship doctors and pharmaceuticals, but instead reasonable and empirically-based concern. Meanwhile, marketing of overpriced health products and blends composed of various otherwise inexpensive compounds has … Continue reading Cinnamon as Economic Medicine & Nootropic

A Review of Coconut’s Health Benefits, 2020: on Cancer, Dementia, Metabolism, Mitochondria (or: The Coconut Oil Conundrum)

The intermittent reminder of just how misled and unaware the public is of basic nutritional principles that can save their lives is an encouragement to continue writing about them.  I spoke to an elderly woman whose husband’s Alzheimer's has progressed to hallucinations and childlike cognition. She and her family are wealthy and have come together … Continue reading A Review of Coconut’s Health Benefits, 2020: on Cancer, Dementia, Metabolism, Mitochondria (or: The Coconut Oil Conundrum)

Glycine’s Myriad Health Benefits: Anti-Aging, Anti-Cancer, Anti-Stress

The amino acid and neurotransmitter glycine has interested me for awhile, especially due to its high presence in gelatinous foods and its ability to excite or inhibit neurons depending on the surrounding physiological conditions. For example, in the forebrain, it is an N-methyl-D-aspartate (NMDA) receptor coagonist, promoting the excitatory actions of glutamate, while also being … Continue reading Glycine’s Myriad Health Benefits: Anti-Aging, Anti-Cancer, Anti-Stress